royal hawaiian pink haupia cake recipehow far is the mount of olives from jerusalem
I am using Starwest Botanicals organic arrowroot powder and Native Forest organic coconut milk classic. On low-medium heat, continue to whisk until the mixture thickens and begins to appear slightly translucent. I just made it with corn starch and it turned out fine for me. Activate your Digital Account now. Remove from oven and let cool on wire racks for 10 minutes. Add the slurry, stirring constantly with a wooden spoon until mixture thickens. xo Lyndsay, I'm a baker, blogger and mama from Vancouver, BC. really l like it It's like little refreshing bites of Hawaii! I really love coconut lol. I think coconut milk that is unsweetened says made from real coconut or something authentic like that. This coconut flavor, kick up with the haupia fillingIt was sooo good that it actually won the throw down for me. I was so excited because he wanted a coconut cake especially with Haupia Hi Sheila, I think the recipe would be ok for a single layer 913 pan, for a layered 9 x 13 cake, I would double the recipe and torte the cake into two layers, or bake two single 9 x 13 layers and stack. Using an electric mixer, beat the eggs and yolks at high speed for about 4 minutes, or until thick. Pour into prepared pans and bake 30 to 40 minutes, until a pick inserted into the center comes out clean. To make meringue: Whip egg whites until foamy, then gradually sprinkle in sugar. After the 15 minutes, remove the cake plate from the refrigerator and place the 2nd layer of cake on top, again so the bottom of the cake (flat side) is on top. I got to try a couple of things ahead of time, fresh and hot out of the oven. Gradually add the sugar to the eggs and beat at medium speed for 4 or 5 minutes, until light and fluffy. Pour the batter into the prepared baking pan. In a medium sized saucepan set over medium high heat, heat the coconut milk to a low boil. These are the best spots. Royal Hawaiian Hotel is famously known as the Pink Palace of the Pacific, so it is fitting that their signature coconut haupia cake is also pink! The official cake name is: Only at The Royal Signature Pink Haupia Cake. You can find this cake in many different forms throughout the hotel. Log in now to continue reading this story. Chill the filling until it is of spreading consistency. What brand of unsweetened coconut milk is full fat or where can I find it?? There are a lot of different reasons why your haupia may not have set. https://www.ruchikrandhap.com/duddali-arootachi-mani-arrowroot-pudding/, Combine water and cornstarch (or arrowroot) and set aside, Bring coconut milk and sugar to a simmer, whisking constantly, Whisk in cornstarch mixture and continue whisking until thickened (about 10-15 minutes). Spread on sides and top of cake. Its been several years since I posted this, I think I will revisit the recipe! There is no right or wrong way to eat huapia. Use cone method to create cavity for filling in cakes. The tropical sun, the warm clear water, the beautiful friendly people sigh! Web2. Slice the cake in half horizontally to make 2 even layers. We make this all the time and use canned coconut milk found in any grocery store. Hwy Lie, Hawaii 96762, Polynesian Cultural Center, All Rights Reserved, document.write(new Date().getFullYear()), Islands of Polynesia & H: Breath of Life Package, Cornstarch, 1.5 cups (measure carefully do not estimate). Indeed, that all. these links. God, that looks good. In a bowl, whip the heavy cream. Chill in refrigerator for 1 hour until thickened and set. In a sauce pan, combine sugar, cornstarch, and water. Im so curious about it though! Thank you for any reply! The ones from real coconut are not sweetened. I have a recipe from my grandma but it is from scratch and its called the best coconut cake, This recipe sounds like a winna, you use coconut milk throughout the recipe. Possibly didnt keep it on the heat long enough after it started to turn to pudding consistency? Reserve top layer; spread haupia filling on the remaining layers. You have entered an incorrect email address! 8 ounces egg whites (from 7 large eggs) Notify me via e-mail if anyone answers my comment. Its a cold and creamy coconut pudding that I could basically eat a childrens sized kiddie pools worth. In a medium bowl, sift together the flour, shredded coconut, baking powder and salt. Chill a metal bowl and whisk attachment or beaters in the freezer for 15 minutes. I havent try your recipe yet, but it sounds real ono. You're reading a premium story. Pour more of the haupia over the top of the cake, using a spatula (or chill it in a small shallow pan, cut it into squares, and serve with the cake - or eat it before your company arrives!). Scraping down the sides of the bowl, add the eggs one by one until incorporated. I could drink it!. Thank you for your time and help. 6 ounces sugar (about 3/4 cup) Do not mix. While continuing to whisk, SLOWLY pour in the water/cornstarch mixture until it thickens. www.royalhawaiianbakery.com #OnlyatTheRoyal Put the water and butter in a saucepan and stir over medium heat until the butter melts. Stir in coconut milk. NOTE: Cooking times are approximate and do not include chilling times. Its ok if the haupia filling drips down the sides a bit! Thank you! Bake in the oven for 20 to 25 minutes, or until an inserted toothpick comes out clean. It will be hard to taste a difference between any of them. A slice is $10. Let me know how it goes -! In fact, I couldnt get enough of it. Note: If using agar agar you will want to bring the water and agar agar to a simmer in a sauce pan FIRST to cook the agar agar, and THEN add the coconut milk and sugar.Keto variation: If you use the agar agar method and use monkfruit powder in lieu of the sugar this becomes a delicious keto dessert! Can I make it more gelatin-firm using arrowroot? Set aside. The nutrition label should say 14 grams of fat per 1/3 cup Melt butter and drizzle all over cake. Gently fold batter into meringue, stirring until no streaks of white remain. Home All Recipes COURSE Desserts Haupia (Hawaiian Coconut Pudding). Although technically considered a pudding, the consistency of Haupia closely resembles a gelatin dessert and is usually served in blocks like gelatin. Delicious. Prepare Haupia Filling (see recipe below). Haupia has only 4 main ingredients: Coconut milk, sugar, thickener, and water. We just got back a week and a half ago! Remove from the stove and stir every few minutes as the mixture cools. Pok: the term literally means cut diagonally. Spread haupia between layers and on top of cake. The cornstarch gives it a more creamy pudding-y texture. All rights reserved. Unique scones: Cranberry orange, mango cardamom, pineapple ginger, and strawberry lavender. In a sauce pan, combine sugar, cornstarch, and water. Put cooled haupia in mixing bowl and beat until creamy. We will review this recipe and try to find out why its not working for some people. but the cake itself as just too much and all in all I didnt. (Sorry for being impatient and not following the instructions!). Haupia is a widely popular Hawaiian dessert that is smooth, creamy, and gelatin-like in texture. Stir until cornstarch is dissolved then set aside. In a medium bowl, sift together the flour, shredded coconut, baking powder and salt. Basically, this recipe requires only four ingredients, coconut milk, sugar, cornflour (cornstarch) and water. Thats it. Assemble Cake:Put one of the cake layers on a cake plate so that the bottom of the cake (flat side) is on top. I love any kind of dessert with coconut in it and this looks amazing. Directions. I have been off my island Maui for a few years now, and was seriously craving Haupia, I loved your blog and beautiful photos, and then your recipe ONO-LICIOUS PERFECTION!!! You'll have the following layers: cake, filling, cake, filling, cake, filling, cake. I want to master this. Did your arrowroot haupia get to that sturdy, jello-like, slice and keep its structure state? Ive never heard of this but Im already in love! 1 12-ounce can coconut milk Combine cornstarch and water in a small bowl. Really a nice work has done. 6 tablespoons cornstarch dissolved in 3/4 cup water I can usually find it at Walmart. Maybe if I had cooked it for 10 more minutes. Im wondering if the instructions could be more detailed? Thank you for the suggestions! When the sugar is dissolved, add the cornstarch/water mixture. Gradually whisk in cornstarch-water slurry. 4 ounces egg yolks (about 5 large yolks) Au naturel. Looking forward to making a Hawaiian Plate Lunch. In a 9x13 inch pan, pour undrained crushed pineapple on the bottom. I pulled it off the heat when it thickened and was hoping the refrigerator would have thickened it more but no dice. WebApr 30, 2020 - Explore Rosalin Quitugua's board "Haupia cake recipe" on Pinterest. Whisk constantly until mixture begins to simmer. Since 2007, our family has been dishing out tried and true recipes for classic, home-cooked food online. Theyll have savory items, too, and eventually have some other grab-and-go items like salads and sandwiches. Huli huli chicken: chicken cooked on the grill and seasoned with sweet huli-huli sauce made with soy sauce, cane sugar, ginger and fruits. So you have any advice why mine didnt turn out? Kawaii cakes, dessert recipes and modern cake designs based in Vancouver, Canada. Using an electric mixer, WebPut cooled haupia in mixing bowl and beat until creamy. Price and stock may change after publish date, and we may make money off WebLearn how to make the Royal Hawaiian Bakery's top 3 best seller: The Pink Snowball. For those of you not familiar with haupia, the consistency is somewhere between pudding and gelatin. Mixture will thicken quickly. Prepare the cake according to the package directions, using 2/3 cup of the coconut milk, water, and egg whites. Discovery, Inc. or its subsidiaries and affiliates. Top with a layer of haupia. I just made it a second time, using this recipe (https://www.ruchikrandhap.com/duddali-arootachi-mani-arrowroot-pudding/), which instructs to heat everything together, but more slowly and for longer, and the texture turned out with a more pleasing soft pudding consistency (rather than sort of all-one-mass which happened the first time), but still did not have the desired firmness. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); (function($) {window.fnames = new Array(); window.ftypes = new Array();fnames[0]='EMAIL';ftypes[0]='email';fnames[1]='FNAME';ftypes[1]='text';fnames[2]='LNAME';ftypes[2]='text';}(jQuery));var $mcj = jQuery.noConflict(true); Whats Cooking America is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to products which are identified on this web site with green text. It has been popular since the early 1940s as a white topping for many cakes, especially wedding cakes. Use a long serrated knife to cut each cake in half horizontally. See our disclosure policy. When I lived in Hawaii, haupia was everywhere and I didnt mind one bit. Today marks the Royal Hawaiian, A Luxury Collection Resorts 90th anniversary, and one of thecelebrations includes the opening of their Royal Hawaiian Bakery. You can add it to just about anything you want to give a little coconut layer to and you wont be sorry. Thanks for the great recipes. I did put the recipe on Pinterest , but their is a little work involved, so I rarely make it, tho its actually worth the effort. This version is used as a filling for a cake. Pour cornstarch mixture into boiling coconut milk and cook till mixture thickens, blending with a whip. Honolulu, HI 96813 Executive Pastry Chef Carolyn Portuondo launches her new baby today, and gives birth next month to her real baby. The Royal Hawaiian Bakery is Honolulus one-stop confectionery located on the resorts Coconut Lanai offering everything from The Royal Hawaiians famous banana bread and classic freshly baked desserts to custom-created cakes. Share your #RHBakery photos with us on social media. Share yourphotos with us on social media! The Royal Hawaiians haupia cake is Enjoy this free story! I am amazed that you had success with just 4 tablespoons arrowroot. It reminded me of the paradise cake from King's Hawaiian cake in Torrance, CA. more. Thats pretty impressive. Place the top layer of cake over the haupia, gently pressing down. Ive made this recipe multiple times using cornstarch and using agar agar. The whipped cream frosting kept this delicate cake super light and refreshingespecially for a cupcake. This sounds like the kind of thing I could make for myself. 6 ounces sugar (3/4 cup) Ahi & Vegetables Kaplama store has a daily 2 to 6 p.m. happy hour with choices from nigiri sushi to fried shrimp and chicken karaage. Place the cake dish in the refrigerator for approximately 15 minutes to firm up the filling. Pour the batter into the prepared baking pan. Hi Kahi! 5-1/2 ounces water, Meringue: ), and even just plain haupia squares from Foodland or the Polynesian Cultural Center. See more ideas about hawaiian desserts, hawaiian food, hawaii food. Wow your blog looks great! If your top layers are mound-shaped, cut them so they are flat. Haupia was used to give a sweet topping to wedding cakes and is still popular today at luaus, weddings, birthdays, and other celebrations. Kamaaina will appreciate the four-hour validated self-parking with every $20 purchase from the bakery. Cover the cake with pink whipped cream and sprinkle with coconut flakes. Hwy Laie, Hawaii 96762, 55-370 Kamehameha Also check out more great Cake Recipes. Remove cake from pans and cut each 8-inch round into 2 equal layers, for a total of 4 layers. When you lift the spoon or whisk, it should not stream off the spoon, it should flop off the spoon. Add the flour mixture to the eggs and beat at medium-low speed until just combined. Lastly, I did not let it get to room temperature before refrigerating; could that have kept it from setting right? Filling between the layers and on top. Cover the cake with pink whipped cream and sprinkle with coconut flakes. For texture, they are similar and unless you try them side-by-side you wont notice a big difference. Recipe and photo are courtesy of Diane Rodriguez of Pleasanton, CA. When transferring into glass Tupperware dish it changed consistently to lumpy. When I saw it on the bakery menu, I confessed that Id never even heard of it. Use the last bit of filling to smooth between any gaps in the layers along the sides of the cake. I love super cute cakes, sweet design and snacks. Remove the sponge cake from the freezer and cut a thin slice off the top to level off the cake. Can this be made into a cake sheet? 3/4 tablespoon baking powder Color coconut flakes with more food coloring. My mom grew up there and we go there for vacations as much as possible. WebGarnishment. To serve, whip cream; fold in powdered sugar and cocoa powder. Next layer cherries, then coconut and then nuts. (Toasted coconut ice cream!!!). the Haupia was ok but I wouldnt add the vanilla if I wanted it beautiful white like the picture. Hi Jennifer, it says in the Instructions area of the recipe around 25 minutes, but I would start checking at 22 minutes as all ovens are different! Mine was super runny! The cake is served at the hotels Surf Lanai and Mai Tai Bar. 4 ounces sugar (1/2 cup), Haupia filling: Fold the gelatin mixture, sugar, and extract into the whipped cream. These pictures are so pretty! Continue with more layers of cake and haupia to make 4 layers. This post may contain affiliate links. This makes it less crumbly and easier to handle. Robin Yamashita learned about the cake from her niece. We tried their famous banana bread and banana muffins as the staff was putting up finishing touches. When my family staycationed at the Royal Hawaiian Resort last year, we were treated to the most delicious "Only at The Royal" signature pink haupia cake. Treat it like a creamy, coconutty gelatin. The bakery opens at 10 a.m. today, but will be open daily from 7 a.m. to 4 p.m., making The Royal Hawaiian the only hotel on the island to feature its own stand-alone bakery. Kulu Kulu. Put cooled haupia in mixing bowl and beat until creamy. Heat oven to 350 degrees. Pour the mixture into an 8-inch (20 cm) square pan. Thanks for asking! This is my dream cake :) The purple flower makes it look so whimsical. Stir in butter and press onto bottom Place the layer cut-side-down gently on top of the haupia. Hi Sheila, I think the recipe would be ok for a single layer 913 pan, for a layered 9 x 13 cake, I would double the recipe and torte the cake into two layers, or bake two single 9 x 13 layers and stack. kingdom of deception console commands; Income Tax. Carolyn Portuondo, the hotels new executive pastry chef, came through quickly with the recipe, which was created by pastry chef Quirino Domingo. It tasted good but I think I would add a little more sugar. To prepare the sponge cake, sift the flour and baking powder into a small mixing Everyone loved this cake recipe. The whipped cream frosting kept this delicate cake super light and refreshingespecially for a cupcake. To prepare the sponge cake, sift the flour and baking powder into a small mixing bowl. Then place the last (3rd) layer, rounded side up, on top of the filling. Your email address will not be published. Haupia cake recipe food com haupia cake my pinterventures haupia cake recipe whats cooking america haupia cake my Color coconut flakes with more food coloring. Which sets up best? Your email address will not be published. Continue with more layers of cake and haupia to make Cool. Mix the cornstarch and the remaining 1 cup of water together in a bowl, add to the pan, and stir until the mixture returns to a boil and thickens. 2 1/4 cups of flour 2/3 cups of white sugar 1 tbs baking powder 1 tsp salt 1/2 cup vegetable oil 1/2 cup water 2 oz key lime juice 2 oz guava nectar Pour mixture into 88 pan and refrigerate for 1 hour. Cook over low heat, stirring constantly, until mixture thickens. In mixing bowl, combine sugar, cornstarch, water, salt and mix well. It should be noted that Haupia pronounced as how-pee -ah, is a traditional Hawaiian Coconut Dessert. Divide batter in half and pour into prepared cake pans. Haupia (pronounced how-pee-ah) is a Hawaiian dessert or snack that is made from coconut milk and is traditionally served in little cut squares or as a custard/pudding, often at luaus. Please note: This review is specifically for my online custom cake ordering experience at the more. I followed the instructions explicitly, but mine thickened much faster than 10-15 min. My cake is also a bit heftier than the light Hawaiian sponge its more of a butter cake slam-jammed with coconut. I used coconut cream and 5tbl spoons of arrow root in 1/2c (120g of water). To make haupia filling: Combine coconut milk and sugar in pot; bring to a boil. Already a subscriber? Let cool on rack. Haupia Lilikoi Pie (Hawaiian Coconut and Passion Fruit Pie). Fill cavity with about a tablespoon of filling. Bake cake mix according to package directions in a 913 pan. However, with this recipe its important that you follow the recipe exactly. Mahalo for supporting Honolulu Star-Advertiser. It is soooo delicious. Soften gelatin in 1/3 cup coconut milk; dissolve over hot water. Refrigerate the cake for 3 to 4 hours. Remove from the heat and keep warm in a double boiler. Cool. Were your place for more than 1,000 actionable, traditional recipes to serve and celebrate your friends and family. 3-4 drops red or pink food coloring, Topping: Top with a layer of haupia. NOTE: It is best to refrigerate the haupia until it is somewhat thick, but still spreadable; otherwise it can goop up when you try to spread it on the layers. All rights reserved. Cover with plastic wrap or foil and place in the freezer, preferably overnight. Beyond the world of recipes, she loves adventuring with everything from kayaking, to cruising, to snowboarding and taking the family along for the thrill ride. Read more. Is it better to cook longer? In a saucepan, heat the coconut milk. Stir in vanilla extract and let cool. Telephone: 808-529-4747. Is TikToks Viral Cottage Cheese Ice Cream As Healthy as It Seems? Spread most of the remaining 1/2 of the Haupia Filling on top of the 2nd layer. WebPreheat the oven to 350 degrees and grease an 8 inch square cake pan or 9 inch round pan. The Top 5 Whiskey Drinks to Order at ELEVEN, For the Perfect Galentines Day Spot, Head to ELEVEN, 2022 Annual Foodland HONOLULU vs. Frolic Hawaii Gingerbread House Competition, $40 Pau Hana for 2: Sushi at Ahi & Vegetablein Kaplama, Honor your Grad Today and Help Future Grads Tomorrow, Obake Honolulu Brings Dry-Aged Sushi Hand Rolls to Chinatown, Shirokiyas Tanto Gyoza & Ramen Bar Reopens in Miliili, 31 Ways to Eat Spam: All the Food Coming to Saturdays Spam Jam, Koko Head Cafe Opens in Tokyo With Brunch All Day, There's A New Secret Cocktail Bar at Waikks White Sands Hotel, The Best Bites at Olays Thai-Lao Cuisine. Web2. Mix sugar, salt, and cornstarch with water; stir into hot coconut milk. I am so sorry this didnt turn out the way you were hoping! Place the first layer flat side down on a cake plate. Haupia Cake or Hawaiian Pudding Cake is a traditional Hawaiian coconut pudding cake that is made with coconut milk. Hello, I made this haupia as instructed. Many haupia cake recipes online use a white cake mix and gelatin in the haupia I am SO down with cake mixes (the flavour is so nostalgic to me! It became popular during WWII. Haupia has a coconut flavor, with a little sweetness. I have made this recipe several times and I always get rave reviews. I did substitute the frozen coconut milk for 2/3 amount canned coconut milk and 1/3 coconut water mixed. How dense is that? Thank you so much and Im so happy it was a big hit!! ASSEMBLE THE CAKE: Spread the Haupia Filling between each cake layer (spread it on pretty thickly, about 1/2" thick or so). Sweet coconut cream custard cubes are a favorite Alii Luau dessert and with no gluten or lactose, it is excellent for those with dietary restrictions. Pour the batter into the three (3) prepared cake pans. What does it even look like? Looks delicious! packed shredded unsweetened white coconut. I loved the Haupia Pie at Teds Bakery, haupia ice cream at the Seasider at BYU Hawaii, haupia-filled malasadas at Leonards, haupia hand pies from McDonalds (please McDonalds, bring this to the mainland! The Royal Hawaiians haupia cake is as pretty in pink as the hotel that it represents. When mixture is smooth and thick pour into a clean baking tray. Your haupia was not thick it enough when you stopped cooking it. Stir in vanilla and cool. It sounds like you may have skipped a few key steps in the instructions. Thanks. haha imagine log rolling around in this coconut cloud!! All rights reserved. Place strips of waxed paper around the bottom of the cake layer to protect the cake plate from spills and keep it clean. Mix the cornstarch and the remaining 1 cup of water together in a bowl, add to the pan, and stir until the mixture return to a boil and thickens. Sorry, no more found. You can eat the squares on a plate with a fork or you can just pick it up and eat it like a piece of candy. Prepare the cake mix using the egg whites, coconut milk ,and water instead of the ingredients called for on the cake mix box. Since World War II it has become popular as a topping for white cakes, especially at wedding cakes. Ive been to two different huge Asian grocery stores in Seattle and everyone looks at me like Im crazy when I ask if they carry it. Cook over low heat, stirring constantly, Usually, hotel guests will be greeted with a wrapped loaf of the Royal Hawaiians famous banana bread, but now theyll be given a coupon to the bakery so they can choose whatever pastry they want. You could add it on top! McDonalds Is Making Changes to Its Iconic Burgers, Starbucks Pink Drink Now Comes in a Bottle, Topo Chico Launches Line of Canned Cocktails, 5 Best Instant Ramens, According to Food Network Staffers, Wayfair's Way Day Sale Is Back These are the Best Kitchen Deals, 7 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, The 11 Best Cold Brew Coffees, Tested by Food Network, Enter Daily for Your Chance to Win $10,000, Tour the Sleek and Modern Kitchen from Smart Home 2023, Enter for Your Chance to Win Smart Home 2023. Pour the coconut milk into a saucepan and heat on medium heat. This IS true Haupia! Allow to cool before refrigerating for at least 4 hours, or until obtaining a semi-solid consistency. www.royalhawaiianbakery.com #OnlyatTheRoyal Let stand until firm. I ate a haupia cake at Zippys when we were in Maui a month ago and I remember telling Jackie, I HAVE to learn how to make this filling! DUDE. I use the Thai Kitchen brand. If you dont trust your eye, measure the halfway point with a ruler and mark it at several spots around the cake with toothpicks, to guide your knife. Cut the haupia into squares of about 2 inches (5 cm) and serve. #7-500 Which thickener did you use? In a medium-sized saucepan over medium heat, combine coconut milk and sugar. Lee Anne Wongs first Japan outpost has new dishes and a view of Tokyo Stationand a second one is coming to Osaka. Dissolve over hot water. Preheat oven to temperature suggested on the cake box. OMG. Refrigerate the cake for 3 to 4 hours. 4 ounces vegetable oil (1/2 cup) Allow to cool to room temperature, about 10-15 minutes, then cover and refrigerate for 2+ hours. document.getElementById("ak_js_1").setAttribute("value",(new Date()).getTime()), whoa this is SO dreamy. Let boil, stirring constantly, for approximately 1 minutes or until the Haupia becomes thick. I made a sheet cake and cut that into two layers. WebBring coconut milk, sugar and remaining water to a rolling boil on high heat. Thank you! Add sugar and vanilla. For best results, make the cake the day before you plan to serve it (or even several days). 500 Ala Moana Blvd. Note: If you have leftover haupia, consider yourself a happy chappy you can add it as a topping for waffles with fresh berries, or you can even CHURN IT UP in an ice cream maker! Add to the batter and beat until combined. I made this for my sons birthday When the coconut milk starts to simmer, add the mixture from the bowl. Webdirections For crust, preheat oven to 350 degrees. Before more recent immigrants, the first Asians in many cities were from the Pacific Islands and Philippines. Royal Hawaiian Bakery. To prepare the sponge cake, sift the flour and baking powder into a small mixing bowl. 4. but the cake was so incredibly dense Pour into prepared pans and bake 30 to 40 minutes, until a pick inserted into the center comes out clean. Haupia (pronounced how-pee-ah) is a Hawaiian dessert or snack that is made from coconut milk and is traditionally served in little cut squares or as a It can also be used as an ingredient in dessert recipes such as pie, ice cream, hand pies, cake, fruit salad, and malasadas. Erica lives in Boise, Idaho with her husband, Jared, an attorney, and her three beautiful girls.
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